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BURN - Mandle Whisky


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A bold and complex mix of cognac, rum, banana, pineapple, apple, grape, wine, rose, honey, cocoa and smoky wood chips captured in a glass vessel to preserve that unique whiskey MANroma.

The Whiskey MANDLE recipe, rediscovered on the back of McShane’s arrest warrant, has been recreated by hand using local and imported ingredients. The recipe included mixing cognac from the French in Akaroa, rum from the captain, honey from the bookkeeper, pineapple and banana from the grocer, smoked wood chips from the fireplace and some rose perfume from Miss Lola Montez. Light it. Stare at it. Listen to the crackle of the wick and inhale the MANroma of Whiskey.

+ 100% Natural Soy Wax
+ 165g Glass Jar
+ Burn for 40+ hours
(Just enough time to decide what MANdle you'll man up to next)
+ Designed & Made In Nz

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